Gupakira
Ibikoresho: amakarito, ikarito, igikonjo nibindi
Mubikoresho byimpapuro, udusanduku twimpapuro dufite inyungu zuzuye.Ukurikije ibyiciro bitandukanye bya divayi, guhitamo ibikoresho nabyo biratandukanye:
1. Amakarito yo gupakira divayi yo hasi
a, ukoresheje garama zirenga 350 za firime yera icapa (firime ya plastike), gupfa gukata.
b, urwego rwo hejuru gato rwashyizwe mumakarita yimpapuro ukoresheje garama 300 zurubaho rwera hanyuma ugacapura, kumurika, gupfa gukata.
2. Ikarito yo gupakira divayi yo hagati
Ubuso bwo gucapa bukoresha garama 250-300 za karoti ya aluminiyumu (ikunze kwitwa ikarita ya zahabu, ikarita ya feza, ikarita yumuringa, nibindi) hamwe na garama 300 zimpapuro zera zera kugirango zinjire mubikarito, gucapa no kumurika hanyuma bipfa gukata .
3, ipaki yo murwego rwohejuru ipakira hamwe namakarito yo gupakira
Byinshi mubikarito bifite umubyimba wa 3mm-6mm bishyizwe muburyo bwububiko hejuru yuburanga bwo hanze kandi bifatanye muburyo.
By'umwihariko, mu mpapuro zirimo udusanduku twa vino yo mu rugo, udusanduku twa feri, udusanduku twa E-amakarito hamwe n'ikarito ntoya, ntibikunze gukoreshwa cyane, ibyo bikaba bitandukanye cyane n'iby'isi.Ku giti cyanjye, nizera ko kuzamurwa no kumenyekanisha bidahagije, ariko kandi bigarukira ku ngeso gakondo no gutunganya urugo no gukora inganda nizindi mpamvu.
Byongeye kandi, gupakira ibiti, gupakira ibyuma nubundi buryo bwo gupakira nabyo byagaragaye mubipfunyika vino, ariko ibikoresho byimpapuro, agasanduku ka vino yimpapuro biracyari inzira nyamukuru, ariko kandi nicyerekezo cyiterambere, kandi bizakomeza kwagurwa.Kuberako agasanduku k'impapuro koroheje, gafite uburyo bwiza bwo gutunganya, gucapa imikorere, gutunganya neza, ntabwo bihumanya ibidukikije, cyane cyane ubu impapuro n'amakarito y'amabara atandukanye, byose, birashobora kuzuza byuzuye ibisabwa nuwabishizeho.Mu gihugu cyacu, twakagombye gushimangira ko atari impapuro zonyine zuzuye agasanduku ka divayi, ahubwo n’impapuro z’ibikoresho by’imbere bigomba no gushyigikirwa.Ubwoko bwikibaho, ikibaho gito, impapuro zimpapuro zigomba gushyigikirwa cyane mubipfunyika vino.Micro ikonjesha ikibaho, isura nziza, imikorere myiza yo kwisiga, ibereye gucapa.Igishushanyo cyo gupakira igikonoshwa nibice byimbere birashobora guhuza ibintu, benshi barashobora gukora verisiyo yo kubumba, kuzigama igiciro n'umwanya.
